How To Make Sorrel Juice

Harvest sorrel from the garden, selecting the best parts.

Rinse the sorrel and peel the petals off using gloves to avoid prickly hairs.

Boil a few cups of water in a pot.

Add a piece of cinnamon and some cloves to the boiling water.

After boiling for a bit, add the sorrel petals to the pot.

Boil the sorrel petals for about one minute.

Turn off the heat and cover the pot to allow the mixture to steep for a few hours.

Strain the liquid to separate the juice from the petals.

Sweeten the juice to your preference before serving.

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