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Special Anda Ghotala | सूरती अंडा घोटाला रेसिपी | दस मिनट में घर पे | Egg Recipes | Chef Ranveer

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Chef Ranveer Brar
Chef Ranveer Brar
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Recipe Information

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Video-Specific Recipe

Anda Ghotala

Cultural Context

Originating from Maharashtra, Anda Ghotala is a popular street food that showcases the versatility of eggs in Indian cuisine. Traditionally enjoyed as a hearty breakfast or quick meal, it embodies the spirit of comfort food with its rich flavors and spices. Today, Anda Ghotala has gained popularity across India, often served in restaurants and home kitchens alike, with variations reflecting local tastes.

IndianINmain
20 min
easy
2 servings
Servings4
2 medium size Onion, chopped (प्याज)
2 medium size Tomato, chopped (टमाटर)
1 Green chilli, chopped (हरी मिर्च)
¼ cup Butter, cubes (मक्खन)
1 tsp Degi red chilli powder (देगी लाल मिर्च पाउडर)
1 tsp Pav Bhaji masala (पाव भाजी मसाला)
1 tsp Ginger Garlic paste (अदरक लहसुन का पेस्ट)
Salt to taste (नमक स्वादानुसार)
¼ cup Water (पानी)
2-3 Egg, hard boiled, grated (अंडे)
1 tbsp Coriander leaves, chopped (धनिये के पत्ते)
1 small Butter, cube (मक्खन)
1 small Butter, cube (मक्खन)
1 Egg (अंडे)
Salt to taste (नमक स्वादानुसार)
A pinch Degi red chilli powder (देगी लाल मिर्च पाउडर)
Few Coriander leaves, chopped (धनिये के पत्ते)
2 Egg, hard boiled, grated (अंडे)
2 Egg (अंडे)
Salt to taste (नमक स्वादानुसार)
½ tsp Pav Bhaji masala (पाव भाजी मसाला)
1 tbsp Water (पानी)
¼ tsp Oil (तेल)
1 small Butter, cube (मक्खन)
Prepared Masala (तैयार किया हुआ मसाला)
1-2 small Butter, cubes (मक्खन)
2 Ladi Pav (लादी पाव)
1 Egg, hard boiled, grated (अंडे)
Coriander leaves (धनिये के पत्ते)

eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based option, while chickpeas are a budget-friendly protein.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is heart-healthy, while margarine is often less expensive.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers add sweetness without heat, while jalapeños are often cheaper.

cumin seeds

🥗Healthier: ground cumin

💰Cheaper: caraway seeds

Ground cumin is easier to use, while caraway seeds provide a similar flavor.

1

In a pan, add butter, once it's melted, add onion, and saute until translucent.

2

Add tomato, green chilli and saute well.

3

Add degi red chilli powder, pav bhaji masala, ginger garlic paste and cook on medium flame.

4

Add little water and mix it well.

5

Add grated, boiled egg, coriander leaves and mix everything well.

6

Transfer it into a serving dish, add a small cube of butter on top.

7

Serve with fried egg on top of it with grated boiled egg.

8

Serve hot with butter ladi pav.

9

In an omelet pan, add a small cube of butter once it's melted, add the whole egg, salt to taste, degi red chilli powder and coriander leaves and serve hot.

10

In a bowl, add egg, salt to taste, pav bhaji masala and whisk it well.

11

Add a little water and oil mix it well.

12

In a pan, add butter, once it's melted, add beaten egg.

13

Tilt the pan with a circular motion so that it coats the surface evenly.

14

Once it's done, add the prepared masala in the center and fold it from all the sides.

15

Flip it again and cook for a minute.

16

Transfer it into a serving dish, sprinkle some pav bhaji masala on top of it with butter.

17

Garnish it with grated egg and coriander leaves. Serve hot.

Cooking Techniques

sautéingscrambling

Equipment Needed

panomelet pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggs

Also Known As

Egg GhotalaAnda Bhurji

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