Kiflice with Apricot Filling S3:E2 Chef Baba Cooking Show

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar texture.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with fewer calories.

apricot jam

🥗Healthier: fruit preserves

💰Cheaper: other fruit jams

Fruit preserves maintain flavor while being lower in sugar.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar provides a lower glycemic index alternative.

In a mixing bowl, combine 1 kilogram of all-purpose flour, 400 grams of Crisco, and a pinch of salt.

Add 1/2 cup of sugar and mix together.

Add 2 eggs, separating one egg yolk from the white, and mix.

Gradually add 1/2 cup of milk and mix until the dough is smooth and sticky.

Knead the dough until it reaches a smooth consistency.

Cover the dough with a towel and let it rest for 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens