Potato Cheese Balls Recipe | Potato Snacks Recipe | Crispy Potato Ball | Cheese Snacks #potato

cheese

🥗Healthier: paneer

💰Cheaper: processed cheese

Paneer is lower in fat and can be made at home.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: regular potatoes

Sweet potatoes add nutrients and flavor.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are gluten-free.

oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier for frying.

Boil 1 kg potatoes until fork-tender, then mash them in a bowl.

Add 1 tablespoon salt, 0.5 tablespoon red chili powder, 0.5 tablespoon turmeric, 0.5 tablespoon garam masala, and 0.5 tablespoon ginger to the mashed potatoes.

Chop 4-5 green chilies and add them to the mixture along with 1 sliced medium onion.

Mix all the ingredients until well combined to form a dough.

Grease hands with a little oil to prevent sticking, then take a portion of the dough and flatten it.

Place a piece of mozzarella cheese in the center and shape the dough into a ball.

Prepare a coating by mixing 2 tablespoons flour with 0.5 cup oil in a bowl.

Dip each ball into the flour-oil mixture, then coat with bread crumbs.

Heat oil in a pan and fry the balls, turning them to ensure even cooking until golden brown.

Remove the fried balls and drain on paper towels to absorb excess oil.

Serve hot with ketchup or any dipping sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens