The Best Rabbit Stew Ever. Rabbit Stew Recipe. Rabbit Casserole. #SRP #rabbitrecipe #rabbitstew

red wine

🥗Healthier: non-alcoholic wine

💰Cheaper: grape juice

Grape juice mimics the sweetness of wine without alcohol.

rabbit

🥗Healthier: chicken

💰Cheaper: pork

Chicken is more accessible and affordable than rabbit.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a cost-effective cooking fat.

mushrooms

🥗Healthier: zucchini

💰Cheaper: canned mushrooms

Canned mushrooms are less expensive and still add texture.

Dust rabbit pieces with seasoned flour (salt and pepper mixed in).

Heat goose fat in a pan.

Brown rabbit pieces in small batches until caramelized.

Remove rabbit and add smoked streaky bacon to the pan to release oils.

Add carrots, onions, and sweet peppers to the pan and caramelize.

Add minced garlic and cook for a minute.

Pour in 250 ml of red wine and bring to a boil.

Reintroduce rabbit and bacon to the pan.

Add chicken stock until just above the meat.

Add herbs de Provence and bay leaves.

Cover and simmer on low heat for at least 2 hours.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens