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istanbul street food | lahmacun | turkey street food

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istanbul street food
istanbul street food
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Recipe Information

Recipe Available
Video-Specific Recipe

Lahmacun

Cultural Context

Lahmacun, often referred to as 'Turkish pizza', has its roots in the Middle East and is a beloved street food in Turkey. Traditionally enjoyed as a quick meal, it embodies the culinary fusion of flavors from various cultures, with its spiced meat topping on a thin crust. Today, lahmacun is popular not only in Turkey but also in many countries with Turkish communities, often served with fresh vegetables and herbs, making it a versatile dish for any occasion.

TurkishTRmain
90 min
medium
4 servings
Servings4
1 lb ground lamb
1 medium onion
3 cloves garlic
2 medium tomatoes
1/2 cup parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is often more affordable.

pomegranate molasses

🥗Healthier: balsamic vinegar

💰Cheaper: honey

Balsamic vinegar offers acidity, while honey provides sweetness.

1

Prepare the topping by combining ground beef, finely chopped onion, garlic, tomatoes, and parsley in a bowl.

2

Roll out the dough into thin circles on a floured surface.

3

Spread a thin layer of the meat mixture over each dough circle, leaving a small border.

4

Preheat the oven to bake the lahmacun.

5

Place the lahmacun on a baking sheet.

6

Bake until the edges are crispy and the topping is cooked through.

Cooking Techniques

mixingkneadingbakinggrilling

Equipment Needed

mixing bowlrolling pinbaking sheetoven or grill

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutenlamb

Also Known As

Turkish PizzaArmenian Pizza

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