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CLASSIC ARTICHOKE DIP RECIPE

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Joanne Pimentel
Joanne Pimentel
45 recipes on Enhanced Recipes
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Recipe Information

Recipe Available
Video-Specific Recipe

Artichoke Dip

AmericanUSappetizer
40 min
easy
6 servings
Servings4
1 cup mayo
1 cup shredded Parmesan cheese
diced green chilies
canned artichokes
1

Add 1 cup of mayo to a bowl.

2

Add 1 cup of shredded Parmesan cheese to the bowl.

3

Add diced green chilies to the bowl (can use whole canned chilies diced up as an alternative).

4

Drain and roughly chop canned artichokes, then add to the bowl.

5

Add a little bit of fresh cracked pepper to the mixture.

6

Mix all ingredients together until well combined.

7

Transfer the mixture to a baking dish and spread evenly.

8

Bake in a 350°F oven for about 20 minutes until the cheese is melted.

9

Serve with potato chips, pita chips, tortilla chips, crispy baguette slices, or veggies.

Equipment Needed

baking dish

Spice Level:

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