How To Make Hot & Creamy Spinach And Artichoke Dip | Game Day Food

In a pan, melt the butter over medium heat.

Add the minced garlic and sauté until fragrant.

Add the fresh spinach and cook until wilted.

In a mixing bowl, combine the cream cheese and heavy whipping cream until smooth.

Stir in the cooked spinach mixture, mozzarella cheese, and Parmesan cheese.

Season with salt, black pepper, and crushed red pepper flakes to taste.

Transfer the mixture to a baking dish and bake until bubbly and golden.

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