Shrimps And Eddo Curry

shrimp

🥗Healthier: chicken

💰Cheaper: tofu

Tofu offers a plant-based option for vegetarians.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

Start by preparing garlic, onion, and bell pepper.

Mix curry powder and turmeric with a little water.

Heat extra virgin olive oil in a pot.

Add the prepared garlic, onion, and bell pepper to the pot.

Fry the mixture for a few minutes until fragrant.

Add diced eddo to the pot and stir.

Cover and let it cook for about 7 minutes.

Check the mixture after 4-5 minutes and stir again.

Add black pepper and salt to taste.

Add hot water if needed to adjust consistency.

Cover and let it cook for another 3 minutes.

Add shrimp and let it cook until done.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens