HOW TO MAKE KHAKHRA RECIPE | GUJARATI JEERA KHAKHRA | CRISPY FLAT BREAD RECIPE

whole wheat flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is gluten-free and adds a nutty flavor.

cumin seeds

🥗Healthier: ground cumin

💰Cheaper: cumin powder

Ground cumin is easier to use and more accessible.

oil

🥗Healthier: olive oil

💰Cheaper: cooking spray

Olive oil is healthier while cooking spray reduces calories.

black pepper

🥗Healthier: white pepper

💰Cheaper: black pepper powder

White pepper offers a milder flavor.

Prepare the dough using whole wheat flour and cumin seeds.

Roll out the dough into thin discs.

Bake the discs until crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens