Paté Kodé | Haitian Patties | Street foods
Recipe Information
Haitian Pate Kode
ground beef
🥗Healthier: ground turkey
💰Cheaper: ground pork
Ground turkey reduces fat while maintaining flavor.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil adds a tropical flavor and is dairy-free.
Sharpen the knife before starting.
Cut the chicken breast in half to make it easier for the food processor.
Place the chicken in the food processor and grind it until it's not completely mushy.
Transfer the ground chicken to a bowl.
Season the ground chicken with about a tablespoon of Delma poultry seasoning, salt, and pepper.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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