Cómo hacer PATACONES o TOSTONES de Plátano Verde en la #AirFryer | Receta Fácil y Rápida

Cut the green plantain into pieces approximately 2.5 cm long.

Peel the pieces of plantain and wash them.

Brush the plantain pieces with coconut oil (or any oil you have).

Preheat the air fryer to 160 degrees Celsius.

Once the air fryer light turns off, place the plantain pieces inside.

Cook the plantains for 20 minutes.

After 10 minutes, check the plantains with a knife to see if they are softening.

Continue cooking for another 10 minutes until they are completely soft.

Remove the plantains from the air fryer and flatten them using a board or a flat object.

Prepare a bowl with water, salt, and garlic.

Dip the flattened plantains into the salted water and set them aside.

Brush the flattened plantains again with coconut oil.

Return the plantains to the air fryer for final cooking.

Set the air fryer temperature to 200 degrees Celsius and cook for 10 minutes.

After 5 minutes, open the air fryer and flip the plantains to ensure even cooking.

Cook until they are golden brown and crispy.

Equipment Needed

Dietary