এগলেস প্লাম কেক রেসিপি‼️ক্রিসমাস স্পেশাল বেকারি স্টাইল।। ফ্রুট কেক ও প্লাম কেক বানানোর সহজ রেসিপি

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a healthier fat option.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed.

mixed dried fruits

🥗Healthier: fresh fruits

💰Cheaper: raisins

Fresh fruits can reduce sugar content.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: maida

Whole wheat flour adds fiber.

Prepare black jack by using a heavy-bottomed pan.

Add 1 cup sugar and 1/2 cup brown sugar to the pan and mix well.

Keep the flame low and stir to melt the sugars until they turn dark in color.

If the pan gets too hot, turn off the flame and then turn it back on to low after a while.

Once the sugar is completely melted and dark, add 1 cup of water carefully while the flame is still low.

Stir for about a minute until mixed well, then turn off the flame and let it cool.

For the cake, measure the dry ingredients: 1 cup all-purpose flour, 1/4 cup cornflour, 1 tsp baking powder, 1/2 tsp baking soda, and 1/2 tsp nutmeg into a bowl and mix with a hand whisk.

Sift the dry ingredients 2-3 times for better aeration.

In another bowl, combine 1/2 cup salted butter, 1 tbsp brown sugar, and 200 grams of condensed milk.

Beat the mixture with an electric mixer for about 2 minutes until creamy, starting at low speed and increasing to medium speed.

Add 1 tbsp black molasses to the mixture and mix for another 30 seconds.

Incorporate the dry ingredients into the wet mixture, ensuring not to overmix.

Add 1 cup of mixed dried fruits and 1/4 cup of tutti frutti to the batter and mix gently with a spatula.

Add 1/3 cup of orange juice to the batter and mix until combined, ensuring the batter remains thick.

Divide the batter evenly into two molds, filling each with approximately 430 grams.

Bake the cakes in the prepared molds.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens