Coconut Rice Recipe(African Style) [Episode 34]- Ke's Cook Island

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining a coconut flavor.

coconut flakes

🥗Healthier: toasted oats

💰Cheaper: shredded coconut

Toasted oats add texture and are often less expensive.

Wash the rice three times with warm water.

Pour the rice into boiling water with salt and parboil for 8-10 minutes.

Drain the rice after parboiling.

Heat 0.25 cup vegetable oil in a pot.

Fry chopped red onions until translucent.

Add 500 grams of beef and fry until browned.

Incorporate 1 cup of beef stock and let it cook for 10 minutes.

Add 400 ml of coconut milk and let it cook for 2 minutes.

Stir in the spices: paprika, dried ginger, dried garlic powder, thyme, curry powder, white pepper, and salt.

Add the drained rice and mix everything together.

Incorporate the vegetables (carrots and peas) and the cooked beef into the rice.

Cover and lower the heat, allowing it to steam for 5 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens