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Balik Ekmek, Ultimate Turkish Sandwich

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Recipe Information

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Video-Specific Recipe

Balik Ekmek

Cultural Context

Balik Ekmek, or fish sandwich, hails from the bustling streets of Istanbul, particularly near the Galata Bridge where vendors serve this beloved dish. Traditionally made with grilled mackerel, it symbolizes the city's rich maritime culture and the joy of fresh seafood. Today, Balik Ekmek has gained popularity beyond Turkey, enjoyed by locals and tourists alike as a quick and satisfying meal.

TurkishTRmain
30 min
easy
4 servings
Servings4
4 bread rolls focaccia
1 lb mackerel
1 cup aromatics (onion, tomato, garlic)
1/2 cup saffron aioli

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Prepare the mackerel with lightly cooked aromatics.

2

Spread saffron aioli on focaccia bread.

3

Assemble the sandwich with mackerel and close with another slice of focaccia.

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

fishgluten

Also Known As

Balik Ekmek
Local Name: Balik Ekmek

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