Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

THE MOST DELICIOUS AND FLAVORFUL SECRET INDONESIAN EGG ROLL RECIPE!

Login to Save
1.6K views๐Ÿ‘ 33
Seide's Indonesian Cooking
Seide's Indonesian Cooking
1 recipes on Enhanced Recipes
Follow Seide's Indonesian Cooking to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Indonesian Egg Roll

Cultural Context

Originating from Indonesia, egg rolls are a popular street food enjoyed for their crispy texture and savory filling. Traditionally filled with vegetables and protein, they are often served with a dipping sauce. In modern times, variations have emerged globally, adapting to local tastes while retaining the essence of the original dish.

IndonesianIDappetizer
45 min
medium
6 servings
Servings4
bean sprout
chopped carrots
chopped green beans
chopped water chestnuts
chopped bamboo shoot
chopped mushroom
chopped potatoes
ground beef
onion
garlic
mushroom seasoning
salt
spring roll wrappers
1 egg
cooking oil

chicken

๐Ÿฅ—Healthier: tofu

๐Ÿ’ฐCheaper: ground turkey

Tofu provides a plant-based option, while ground turkey is often less expensive.

cooking oil

๐Ÿฅ—Healthier: avocado oil

๐Ÿ’ฐCheaper: canola oil

Avocado oil is healthier, while canola oil is budget-friendly.

1

Brown the ground beef with chopped onion and garlic in a large frying pan.

2

Soften some chopped onion and garlic in the frying pan.

3

Add chopped potatoes and cook for 2-3 minutes, adding water if the potatoes are too dry.

4

Add chopped carrots and some water as needed, then cover for 2-3 minutes to soften.

5

Add chopped green beans and then the remaining ingredients since they cook quicker.

6

While cooking, add 2 teaspoons of mushroom seasoning and salt to taste.

7

Stir in the cooked ground beef and mix all together to create the filling.

8

To wrap the egg roll, take one package of spring roll wrappers and one stirred egg in a bowl.

9

Place one heaping tablespoon of filling on the wrapper, wrap tightly ensuring no air pockets, and seal with the egg.

10

Fry the egg rolls in cooking oil set to medium-high temperature until golden brown.

Cooking Techniques

sautรฉingfrying

Equipment Needed

large frying panbowl

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Allergens

eggswheat

Also Known As

RisolesIndonesian Spring Roll

Other Takes on Chicken

(24 videos)

Similar Indonesian Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)