How to Clean & Marinate Pork Shoulder - Episode 31 - ❤ Love For Haitian Food

scotch bonnet pepper

💰Cheaper: jalapeño

Jalapeños provide heat with less intensity.

pork shoulder

🥗Healthier: chicken thighs

💰Cheaper: pork loin

Chicken thighs reduce calories while maintaining moisture.

Mix all dry seasonings together in a bowl.

Squeeze lime juice onto the cubed pork shoulder and rub each piece with the lime.

Pour half of the sour orange juice over the pork and mix with hands.

Let the pork sit for about 2 minutes, then rinse under cold water.

Pour the remaining sour orange juice and ippies over the pork and mix well.

Add the dry spices to the pork and mix thoroughly.

Cover the pork and let it marinate in the fridge for 2 hours or more; the creator lets it marinate for 5 hours.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary