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BISCOTTI ALLE MANDORLE gluten free pronti in 5 minuti

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Italian Almond Cookies

Cultural Context

Originating from Italy, Amaretti are traditional almond cookies that date back to the Renaissance. These delightful treats symbolize hospitality and are often served during festive occasions or as a sweet ending to meals. While they remain a staple in Italian pastry shops, variations have emerged globally, with many adapting the recipe to include different flavors or ingredients, making them a beloved cookie worldwide.

ItalianITdessert
45 min
easy
24 servings
Servings4
200 gr farina di mandorle
50 gr di farina di pistacchio
2 albumi
Essenza di mandorla
Essenza di vaniglia
20 gr di miele
150 gr di zucchero a velo
Granella di pistacchio
Granella di mandorle
Ciliegia candita
Mandorle intere
Pistacchi

almond flour

๐Ÿฅ—Healthier: oat flour

๐Ÿ’ฐCheaper: all-purpose flour

Oat flour is gluten-free and lower in cost.

sugar

๐Ÿฅ—Healthier: coconut sugar

๐Ÿ’ฐCheaper: brown sugar

Coconut sugar has a lower glycemic index.

egg whites

๐Ÿฅ—Healthier: aquafaba

๐Ÿ’ฐCheaper: flaxseed meal

Aquafaba is a vegan alternative that mimics egg whites.

whole almonds

๐Ÿฅ—Healthier: sliced almonds

๐Ÿ’ฐCheaper: chopped nuts

Sliced almonds provide a similar texture at a lower cost.

1

Preheat the oven.

2

In a bowl, mix the almond flour, pistachio flour, egg whites, almond essence, vanilla essence, honey, and icing sugar until well combined.

3

Shape the mixture into small cookies.

4

Top with pistachio grain, almond grains, candied cherry, whole almonds, and pistachios as desired.

5

Bake in the oven until golden brown.

Cooking Techniques

mixingbakingfolding

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

gluten-free

Allergens

nutseggs

Also Known As

AmarettiItalian Macaroons
Local Name: Biscotti alle mandorle

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