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Italian almond cookies (amaretti) - 3 ways

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The Hungry Bites
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Recipe Information

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Video-Specific Recipe

Italian Almond Cookies

Cultural Context

Originating from Italy, Amaretti are traditional almond cookies that date back to the Renaissance. These delightful treats symbolize hospitality and are often served during festive occasions or as a sweet ending to meals. While they remain a staple in Italian pastry shops, variations have emerged globally, with many adapting the recipe to include different flavors or ingredients, making them a beloved cookie worldwide.

ItalianITdessert
45 min
easy
24 servings
Servings4
2 cups almond flour
1 cup sugar
4 large egg whites
1 teaspoon bitter almond extract
1/4 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

almond flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is gluten-free and lower in cost.

sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

egg whites

🥗Healthier: aquafaba

💰Cheaper: flaxseed meal

Aquafaba is a vegan alternative that mimics egg whites.

whole almonds

🥗Healthier: sliced almonds

💰Cheaper: chopped nuts

Sliced almonds provide a similar texture at a lower cost.

1

Preheat the oven.

2

In a bowl, combine almond flour, sugar, and a pinch of salt.

3

Add room temperature egg whites to the mixture and mix until well combined.

4

If using, add bitter almond extract for flavor.

5

Scoop the mixture onto a baking sheet lined with parchment paper.

6

Bake until the cookies are set and lightly golden.

Cooking Techniques

mixingbakingfolding

Equipment Needed

ovenmixing bowlbaking sheetparchment paper

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

nutseggs

Also Known As

AmarettiItalian Macaroons
Local Name: Biscotti alle mandorle

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