ጥዑም ቍርሲ | How to make delicious breakfast potatoe🥔 - Eritrean Food

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more affordable than beef.

berbere spice

🥗Healthier: cumin and paprika

💰Cheaper: cayenne pepper

Cumin and paprika provide a similar flavor profile.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola is often less expensive.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes offer more nutrients.

Heat vegetable oil in a large pot over medium heat until shimmering.

Add chopped onions and sauté until translucent, about 5-7 minutes.

Stir in minced garlic and grated ginger, cooking until fragrant, about 1 minute.

Add diced tomatoes and green chili, cooking until tomatoes break down, about 5 minutes.

Mix in berbere spice and salt, stirring for 1-2 minutes to toast the spices.

Add cubed beef and sear until browned on all sides, about 5-7 minutes.

Pour in water to cover the beef and bring to a boil.

Reduce heat to low, cover, and simmer for 1.5-2 hours until beef is tender.

Add chopped potatoes and carrots, stirring to combine.

Continue to simmer for an additional 30-40 minutes until vegetables are cooked through.

Taste and adjust seasoning if necessary before serving.

Cooking Techniques

Spice Level: