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WORLD FAMOUS CHAPLI KABAB IN PAKISTAN | SPECIAL CHAPLI KABAB RECIPE | EXTREME PAKISTANI STREET FOOD

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Recipe Information

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Video-Specific Recipe

Salar Special Chapli Kabab

Cultural Context

Originating from the Pashtun regions of Afghanistan, Chapli Kabab is a beloved street food known for its robust flavors and aromatic spices. Traditionally served at gatherings and special occasions, it reflects the rich culinary heritage of Afghan cuisine. Today, Chapli Kabab has gained popularity worldwide, often enjoyed in various adaptations across different cultures.

AfghanAFmain
45 min
medium
4 servings
Servings4
1 lb ground beef
1 medium onion
3 cloves garlic
1 tablespoon ginger
2 green chili
1/4 cup coriander leaves
1/4 cup parsley
1 large egg
1/2 cup bread crumbs
1 teaspoon cumin seeds
1 teaspoon black pepper
1 teaspoon salt
1 teaspoon red chili powder
2 tablespoons lemon juice
1/4 cup oil
1 medium tomato

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: frozen herbs

Dried herbs have a longer shelf life, and frozen herbs are often more affordable.

egg

🥗Healthier: flaxseed meal

💰Cheaper: mashed potato

Flaxseed meal can bind ingredients while reducing cholesterol.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber, while crushed crackers can be more economical.

1

Combine ground beef, finely chopped onion, garlic, and ginger in a large bowl.

2

Add chopped green chili, coriander leaves, and parsley to the mixture.

3

Incorporate an egg and bread crumbs into the meat mixture.

4

Season with cumin seeds, black pepper, salt, and red chili powder.

5

Mix thoroughly until all ingredients are well combined.

6

Form the mixture into flat, round patties.

7

Heat oil in a frying pan over medium heat until shimmering.

8

Fry the patties for 4-5 minutes on each side until browned and cooked through.

9

Remove from pan and drain on paper towels.

10

Serve hot with sliced tomatoes and lemon wedges.

Cooking Techniques

mixingfryingshaping

Spice Level:

🌶️🌶️🌶️

Allergens

glutenegg

Also Known As

Chapli KebabKebab-e-Chapli

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