Grilled Fish Recipe On The Weber Kettle | Low Carb Diet Recipe | Chef Johnny Weight Loss | Keto Diet

Sprinkle fajita seasoning on flounder fillet.

Make an aluminum foil boat by folding edges of heavy-duty aluminum foil.

Spread olive oil on the aluminum foil boat.

Add sliced onions to the olive oil to keep the fish off the heat.

Lay the seasoned flounder fillets on top of the onions in the foil boat.

Spoon salsa quemada over the fish fillets.

Preheat Weber kettle to 350 degrees Fahrenheit with one chimney of charcoal briquettes.

Place the aluminum foil boat with fish on the grill and cook for 8-10 minutes.

Check if the fish is ready by seeing if it flakes easily.

Use a wide spatula to carefully remove the fish from the foil boat and place on a plate.

Garnish with cilantro leaves.

Equipment Needed

Dietary

Allergens