Olive schiacciate (alivi scacciati) - ottime come antipasto

Cultural Context

Originating from the Italian tradition of antipasto, which means 'before the meal', this dish showcases the diverse flavors of olives and other Mediterranean ingredients. It's a staple at gatherings, offering a vibrant start to meals and reflecting Italy's rich culinary heritage. Today, olive antipasto is enjoyed worldwide, often customized with local ingredients and preferences.