First Time Making Bulalo to Impress My American Husband! / Filipino-American Vlog

beef shank

🥗Healthier: chicken thighs

💰Cheaper: pork shank

Chicken thighs provide a leaner option while pork shank is often less expensive.

bone marrow

🥗Healthier: mushrooms

💰Cheaper: beef bones

Mushrooms add umami without the fat, while beef bones are more affordable.

Boil water in a 12-quart pot.

Add beef shank and bone marrow to the pot and boil for 15 minutes.

Peel and cut onion, then add to the pot.

Simmer beef for about 2 hours and 20 minutes until tender.

Prepare vegetables: corn, cabbage, and green beans.

Add corn to the pot, then add cabbage and green beans, cooking until tender.

Serve the bulalo and discuss with family.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary