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HOW TO MAKE A THICK ACAI BOWL - HEALTHY AND VEGAN!

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London Bruncher
London Bruncher
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Recipe Information

Recipe Available
Video-Specific Recipe

Açaí Bowl

Cultural Context

Açaí bowls are a popular dish in Brazil, often enjoyed as a refreshing breakfast or snack, packed with nutrients and antioxidants.

BrazilianBRbreakfast
10 min
easy
1 servings
Servings4
1 sachet unsweetened frozen acai
1 frozen banana
1/2 cup almond milk
frozen mango
frozen strawberries
frozen blackberries
banana (for topping)
hemp seeds (for topping)
cacao nibs (for topping)
goji berries (for topping)
granola (for topping)
almond espresso butter (for topping)
1

Start by gathering all ingredients: 1 sachet unsweetened frozen acai, 1 frozen banana, 1/2 cup almond milk, frozen mango, frozen strawberries, and frozen blackberries.

2

Add 1/2 cup of almond milk to the blender.

3

Next, add the frozen mango, followed by the frozen banana, and then the frozen strawberries and blackberries.

4

Finally, add the frozen acai to the blender.

5

Blend all ingredients until smooth and creamy, adding more almond milk if needed for consistency.

6

Once blended, pour the acai mixture into a bowl.

7

Top the acai bowl with sliced banana, hemp seeds, cacao nibs, goji berries, granola, and almond espresso butter.

Equipment Needed

blender

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-free

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