PENNE PANNA e PROSCIUTTO - Piatto perfetto con PICCOLE ACCORTEZZE!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: pecorino cheese

Pecorino is often less expensive and has a similar flavor profile.

Cook the penne pasta in salted boiling water until 2-3 minutes before al dente.

In a pan, melt the butter over moderate heat.

Add the cooked prosciutto and sauté briefly.

Stir in the cooking cream and season with salt and pepper (or nutmeg).

Combine the drained pasta with the sauce, adding a little reserved pasta water if necessary to achieve the desired consistency.

Cooking Techniques

Spice Level:

Allergens