Super Creamy and Easy Pumpkin Soup less than 30 minutes!

cream

🥗Healthier: coconut milk

💰Cheaper: milk

Coconut milk is lower in calories and adds a unique flavor.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water

Homemade broth can be more nutritious and flavorful.

Prepare the butternut pumpkin by peeling and dicing it.

In a pot, sauté the chopped onion and thinly sliced garlic until translucent.

Add the diced pumpkin, sliced carrots, sliced celery, and vegetable stock to the pot.

Bring to a boil, then reduce heat and simmer until the pumpkin and carrots are tender.

Blend the mixture until smooth using an immersion blender or a regular blender.

Stir in the double cream, season to taste, and heat through before serving with grated nutmeg and toasted bread.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens