Air Fried Crispy Corn Chaat | Healthy Air Fried Crispy Corn | Barbeque Nation Crispy Corn
Recipe Information
Crispy Corn Chaat
Cultural Context
Crispy Corn Chaat is a popular street food from India, often enjoyed as a snack or appetizer. It showcases the vibrant and diverse flavors of Indian cuisine, combining sweet corn with fresh vegetables and tangy spices. This dish is a celebration of textures and tastes, making it a beloved choice at parties and gatherings. Today, variations can be found across the globe, adapting to local ingredients and preferences.
chaat masala
🥗Healthier: homemade spice mix
💰Cheaper: cumin + coriander powder
Homemade mix can be lower in sodium and tailored to taste.
sev
🥗Healthier: baked chickpeas
💰Cheaper: crushed tortilla chips
Baked chickpeas add crunch with less fat.
In a bowl, combine boiled sweet corn, oil, soy sauce, salt, chilli powder, and ginger-garlic powder (if using).
Add corn flour, rice flour, and all-purpose flour to the mixture and mix well until the corn is coated.
Incorporate chopped onion, green capsicum, and green chilli into the mixture.
Sprinkle chaat masala, amchur powder, cumin powder, and adjust salt and pepper to taste.
Preheat the air fryer and then place the mixture in the air fryer basket.
Air fry until crispy and golden brown, shaking the basket halfway through for even cooking.
Garnish with chopped coriander leaves before serving.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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