Jain Dabeli Recipe | kutchi Jain Dabeli Recipe | Only Jain Recipes

dabeli masala

💰Cheaper: homemade spice mix

Homemade mix can save costs and control spices.

pav

🥗Healthier: whole wheat bread

💰Cheaper: regular bread

Whole wheat is healthier; regular bread is cheaper.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: pumpkin seeds

Sunflower seeds are often cheaper and nut-free.

sev

🥗Healthier: baked chickpea snacks

💰Cheaper: crispy rice snacks

Baked options reduce calories and are often cheaper.

Boil potatoes until tender and mash them.

Mix mashed potatoes with dabeli masala, salt, and red chili powder.

Spread tamarind chutney and green chutney on pav.

Stuff the pav with the potato mixture.

Top with chopped onions, coriander leaves, and pomegranate seeds.

Add a squeeze of lemon juice for freshness.

Heat butter in a pan over medium heat.

Toast the stuffed pav in the butter until golden brown on both sides.

Serve hot, garnished with sev on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens