Pranzo veloce? Prepara spaghetti e burro con questo INGREDIENTE dal sapore UNICO!

Cook the spaghetti according to package instructions in a large pot of salted boiling water until al dente. Drain and set aside.

In a large skillet, melt the butter over medium heat.

Add the minced garlic and red pepper flakes to the skillet. Sauté for about 1-2 minutes until the garlic is fragrant but not browned.

Add the cooked spaghetti to the skillet and toss to coat in the garlic butter.

Stir in the grated Parmesan cheese and mix until well combined.

Season with salt and black pepper to taste.

Remove from heat and stir in the chopped parsley.

Serve immediately, garnished with additional Parmesan cheese if desired.

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