This Garlic Butter Pasta BROKE the Internet 🤯🍝

Boil a pot of water and add a sprinkle of salt.

Add spaghetti to the boiling water and cook until al dente.

Drain the spaghetti and set aside.

In a pan, heat olive oil and add 2 heads worth of garlic cloves.

Cook garlic at medium heat until browned, then remove and set aside.

In a blender, combine the cooked garlic, 1.5 sticks of butter, salt, and pepper; blend until smooth.

Transfer the blended mixture to a bowl and mix in tomato paste, Parmesan cheese, and freshly chopped parsley.

In the same pan, reduce heat to low or medium low and add the spaghetti.

Add the garlic butter mixture to the spaghetti and mix until the butter is melted.

Add chili crunch, more Parmesan cheese, and freshly chopped parsley; mix well.

Plate the pasta and enjoy.

Equipment Needed

Spice Level:

Dietary