Game Day Meatball Slider Appetizer Everyone Will Fight Over

Spray the dish with cooking spray.

Use a serrated knife to make openings in each roll without cutting all the way through.

Push down slightly to create space for the meatballs.

Place two meatballs in each opening, depending on size.

Heat the meatballs on the stove with enough sauce to cover them.

In a bowl, mix butter, garlic, parsley, Italian seasoning, and pepper (no salt).

Put a little mozzarella cheese in the bottom of each roll opening.

Brush the tops and sides of the rolls with the butter and garlic mixture.

Top with more mozzarella cheese.

Bake in the oven uncovered for about 10 to 15 minutes, checking at 13 minutes.

Add more mozzarella cheese, parmesan cheese, and parsley on top after baking.

Equipment Needed

Spice Level: