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KALKOEN op een plankje van de Big Green Egg kamado BBQ

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Recipe Information

Recipe Available
Video-Specific Recipe

Stuffed Turkey Fillet

Cultural Context

Originating from the Netherlands, stuffed turkey fillet is a popular dish often served during festive occasions and family gatherings. The combination of flavors from the creamy filling and tender turkey creates a comforting meal that highlights Dutch culinary traditions. Today, variations of this dish can be found in many countries, showcasing local ingredients and flavors.

DutchNLmain
60 min
medium
6 servings
Servings4
1 lb turkey fillet
2 tablespoons whisky
1 cup pumpkin, diced
1 cup Brussels sprouts, halved
4 oz chorizo, diced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Bereid de gepekelde kalkoenfilet voor met whisky.

2

Snijd de pompoen en spruitjes voor de stamppot.

3

Bak de chorizo in een pan.

4

Grill de kalkoenfilet op de Big Green Egg BBQ.

5

Serveer de kalkoenfilet op een plankje met de stamppot en chorizo.

Equipment Needed

Big Green Egg kamado BBQskilletcutting boardtoothpicks

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkeggs

Also Known As

Gevulde Kalkoenfilet
Local Name: Gevulde Kalkoenfilet

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