Crostata alla Nutella con frolla alle nocciole: ricetta e trucchi per far restare morbida la nutella

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and reduces saturated fat.

Nutella

🥗Healthier: dark chocolate spread

💰Cheaper: chocolate hazelnut spread

Dark chocolate spread has less sugar and is often cheaper.

Prepare the frolla alle nocciole by mixing 250 g of flour, 130 g of butter, 80 g of toasted hazelnuts, 120 g of icing sugar, 1 egg, 1 yolk, a pinch of salt, and 2 teaspoons of vanilla extract until a dough forms.

Roll out the dough and fill it with 400 g of Nutella.

Bake the crostata and apply tricks to keep the Nutella soft during cooking.

Cooking Techniques

Spice Level:

Allergens