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Polenta e crostini di baccalà mantecato alla veneziana

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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L
La Taty in padella

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Cicchetti with Baccalà Mantecato

ItalianITappetizer
120 min
medium
4 servings
Servings4
baccalà
polenta
pane
1

Prepare the baccalà mantecato.

2

Grill the polenta.

3

Fry the polenta.

4

Assemble the crostini with the baccalà on top of the grilled polenta, fried polenta, and bread.

Spice Level:

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Local Name: Cicchetti con Baccalà Mantecato

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