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Kulfi Malai Ice Cream || Matka Ice Cream || Kulfi Recipe || Kesar Pista Malai Kulfi Recipe

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Rokomari Ranna
Rokomari Ranna
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Recipe Information

Recipe Available
Video-Specific Recipe

Kesar Pista Malai Kulfi

Cultural Context

Kesar Pista Malai Kulfi is a traditional Indian frozen dessert that hails from the Mughal era, known for its rich flavors and creamy texture. It is often enjoyed during hot summer months and is a staple at festivals and celebrations. This delightful treat showcases the luxurious use of saffron and pistachios, symbolizing indulgence in Indian culture. Today, kulfi has gained global popularity, with countless variations and flavors emerging around the world.

IndianINdessert
480 min
medium
6 servings
Servings4
4 cups milk
5 whole cardamom pods
1/4 teaspoon saffron
3/4 cup sugar
1 cup condensed milk
1/2 cup pistachios
1 tablespoon rose water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

saffron

🥗Healthier: turmeric

💰Cheaper: yellow food coloring

Turmeric provides color but has a different flavor profile

pistachios

🥗Healthier: almonds

💰Cheaper: cashews

Almonds are healthier and cashews are often less expensive

condensed milk

🥗Healthier: coconut milk

💰Cheaper: milk + sugar

Coconut milk offers a dairy-free option while still providing creaminess

1

Boil milk over low to medium heat until it is warm.

2

Add cardamom and saffron to the milk.

3

Continue boiling the milk for a while.

Cooking Techniques

boilingfreezingmixing

Equipment Needed

heavy-bottomed pankulfi moldsspatulameasuring cupsmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

dairynuts

Also Known As

KulfiIndian Ice Cream

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