Guata de Mortadela..??

mortadela

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage reduces fat content while maintaining flavor.

pork belly

🥗Healthier: chicken thighs

💰Cheaper: pork shoulder

Chicken thighs are lower in fat and more affordable.

Cut the mortadela into small cubes.

Peel and cut the potatoes into small cubes.

Soak the peanut in milk.

In a small skillet, add a little butter and achiote to make a refrito.

Add the chopped onion and garlic to the skillet and sauté until fragrant.

Add the potatoes to the skillet and pour in some chicken broth to cook them until soft.

Once the potatoes are soft, add the soaked peanut with milk to the skillet.

Finally, add the mortadela and cilantro to the mixture and stir well.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary