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UNREAL Zimbabwe Street Food!! ONLY Meat Eaters Allowed!!

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Recipe Information

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Video-Specific Recipe

Bigman Braai

Cultural Context

Bigman Braai is a beloved tradition in Zimbabwe, often celebrated during gatherings and holidays. This communal barbecue showcases a variety of meats and sides, emphasizing the importance of sharing and fellowship. The dish reflects Zimbabwe's rich culinary culture and is enjoyed in various forms, with each family adding their unique touch to the grilling process.

ZimbabweanZWmain
90 min
medium
6 servings
Servings4
1 lb beef
1 lb chicken gizzards
1 lb chicken necks
1 lb chicken feet
1 lb ox kidney
1 lb pork belly
1 lb spicy pork sausage
2 tablespoons cooking oil
1 cup diced onions
1 cup diced tomatoes
2 cups rape (vegetable)
2 tablespoons spices
1 cup water
1 tablespoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

boerewors

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces fat while maintaining flavor.

beef steaks

🥗Healthier: turkey steaks

💰Cheaper: pork chops

Turkey is leaner and often more affordable.

charcoal

🥗Healthier: wood chips

💰Cheaper: lump charcoal

Wood chips can add flavor without the cost of premium charcoal.

salsa

🥗Healthier: fresh tomato salad

💰Cheaper: canned tomatoes

Fresh salad is lighter and can be made from pantry staples.

1

Prepare a wok with water and salt.

2

Add ox kidney and beef to the wok.

3

Clean and chop chicken gizzards, then add them to the wok.

4

Add chicken necks, feet, and thighs to the wok with more water and allow to cook down.

5

Fry all the meats together and then add diced onions and tomatoes.

6

Add cooking oil and spices to the mixture.

7

Add the rape vegetable and mix everything together.

Cooking Techniques

marinatinggrilling

Equipment Needed

grilltongsbowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

BraaiZimbabwean Barbecue

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