Beef Hifiridzi - Beef Short Ribs Mixed with Leafy Greens Zimbabwe Style

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water + seasoning

Vegetable broth is lighter and can be made easily at home.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides better health benefits while canola oil is often cheaper.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes are more nutritious, while yams can be less expensive.

Cut the onion, garlic, tomatoes, leafy greens, and beef short ribs.

Fry the beef short ribs in a pot with 1 tbsp of oil, in batches to avoid overcrowding.

Return the fried beef to the pot and add the chopped onions, garlic, tomatoes, and leafy greens.

Add 50 ml of water to deglaze the pot and mix well.

Season with 2 tsp salt, 1 tsp paprika, and 3/4 tsp curry powder.

Cook until the vegetables are tender but still green, then serve.

Cooking Techniques

Equipment Needed

Spice Level: