Creamy Peri Peri Chicken Recipe | Spicy & Creamy Chicken in 20 Minutes

Preheat the grill to medium-high heat.

In a bowl, combine dried chilis, olive oil, minced garlic, lime juice, cayenne pepper, and chicken seasoning.

Rub the marinade all over the chicken, ensuring it's well coated.

Let the chicken marinate for at least 30 minutes, or up to overnight in the refrigerator.

Prepare the grill by oiling the grates to prevent sticking.

Place the marinated chicken on the grill, breast side down.

Cook for 20-25 minutes, then flip the chicken.

Grill for an additional 20-25 minutes, or until the internal temperature reaches 165°F.

Equipment Needed

Dietary

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