Pinoy Spaghetti | Filipino Spaghetti Recipe| Easy Spaghetti Recipe by.Estella
Recipe Information
Pinoy Spaghetti
Cultural Context
Originating in the Philippines, Pinoy Spaghetti reflects the country's love for sweet flavors and festive occasions. Traditionally served at birthday parties and holidays, this dish combines spaghetti with a rich, sweet sauce made from banana ketchup and often includes hotdogs and ground meat. Its unique flavor profile has made it a beloved comfort food, with variations popping up in Filipino communities worldwide.
banana ketchup
🥗Healthier: homemade tomato sauce
💰Cheaper: regular ketchup
Homemade sauce can be healthier and more flavorful.
ground pork
🥗Healthier: ground turkey
💰Cheaper: ground beef
Ground turkey is leaner, while beef may be more affordable.
cheddar cheese
🥗Healthier: mozzarella
💰Cheaper: processed cheese
Mozzarella offers a lighter option, while processed cheese is often cheaper.
hotdogs
🥗Healthier: chicken sausage
💰Cheaper: pork sausage
Chicken sausage is leaner, while pork sausage can be less expensive.
Cook Spaghetti noodles.
In a pan heat oil and stir fry hotdogs and set aside.
Saute onions and garlic.
Add ground beef and stir until meat is cooked, removing excess oil.
Add in the chopped bell peppers and grated carrots.
Pour the tomato sauce and spaghetti sauce, adding salt and pepper.
Simmer for 25 minutes over medium to low heat, stirring occasionally to avoid burning.
Add in condensed milk and 50ml milk, stir and let it simmer for 5 minutes.
Arrange pasta in a platter, then pour the spaghetti sauce over it. Top with grated cheese and serve.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Also Known As
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