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Cochinita Pibil 🐷 Receta Fácil y Deliciosa de Tacos Mexicanos

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Cocina Para Todos
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Recipe Information

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Video-Specific Recipe

Cochinita Pibil

Cultural Context

Cochinita Pibil hails from the Yucatán Peninsula in Mexico, where it is traditionally cooked in an underground pit, a method known as 'pibil.' This dish is significant for its rich flavors and cultural heritage, often served during special occasions and festivals. Today, it has gained popularity beyond Mexico, with many variations found in Mexican restaurants worldwide, showcasing the beloved flavors of Yucatán cuisine.

MexicanMXmain
360 min
medium
6 servings
Servings4
tortillas de trigo o maíz
2 kg de carne de cerdo
sal
pimenta
300 ml de zumo de naranja
50 ml de zumo de limón o lima
1 cda de vinagre
4 dientes de ajo pelados
1 cda de orégano
2 clavos de olor
10 granos de pimienta
1 cdta de comino
1/2 ctda de canela
100 g de pasta de achiote

pork shoulder

🥗Healthier: chicken thighs

💰Cheaper: pork loin

Chicken thighs are lower in fat, while pork loin is often less expensive.

achiote paste

🥗Healthier: smoked paprika + cumin

💰Cheaper: red chili powder

Smoked paprika and cumin can mimic the flavor profile of achiote.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides similar creaminess with fewer calories.

banana leaves

🥗Healthier: parchment paper

💰Cheaper: foil

Parchment paper can be used for wrapping, while foil is more accessible.

1

Preheat the oven.

2

Mix the achiote paste, orange juice, lime juice, minced garlic, cumin, oregano, salt, and pepper in a bowl.

3

Rub the marinade all over the pork, ensuring it's well coated.

4

Wrap the marinated pork in banana leaves, sealing it tightly.

5

Place the wrapped pork in a baking dish.

6

Add bay leaves on top of the wrapped pork.

7

Cover the dish to trap steam.

8

Bake until the pork is tender and easily shredded.

9

Remove from oven and let it rest.

10

Unwrap the pork and shred it using two forks.

11

Serve the shredded pork on warm tortillas.

Cooking Techniques

marinatingwrappingshredding

Equipment Needed

ovenbaking dishmixing bowlfoilknifecutting board

Spice Level:

🌶️🌶️🌶️

Also Known As

Pibil PorkCochinita
Local Name: Cochinita Pibil

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