Roasted Brown Sugar Pork with Apple Compote Recipe

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed and has a lower glycemic index.

pork loin

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken breast is leaner, while pork shoulder is more economical.

maple syrup

🥗Healthier: honey

💰Cheaper: corn syrup

Honey is a natural sweetener, while corn syrup is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be a cost-effective substitute.

Wash hands with soap and water.

Rinse fresh produce.

Prepare pork as label directs.

In a medium saucepot, melt butter over medium-low heat.

Stir in apples, sugar, lemon juice, cinnamon and lemon zest; cover and cook 10 minutes or until apples are tender, stirring occasionally.

Cut pork crosswise into 1/4-inch-thick slices; serve topped with compote.

Cooking Techniques

Spice Level:

Allergens