How to make delicious savory BAGELS in just a few steps!
Recipe Information
Bagels
Mix lukewarm water with honey and dry yeast in a bowl. Add flour, butter, and salt.
Mix everything well, cover, and let it rise for 2 hours.
Divide the dough into 8 pieces and form the bagels. Cover them and let it rise for another 30-40 minutes.
Boil the bagels in water with honey for about one minute.
Then transfer them to the baking pan and sprinkle with sesame seeds.
Bake at 200°C (390°F) for 25 minutes.
Spice Level:
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