HOW TO MAKE NAAN BREAD PIZZA

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella has fewer calories while maintaining good meltability.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat, while salami is often cheaper.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be healthier with less sodium, while canned is budget-friendly.

fresh basil

🥗Healthier: dried basil

💰Cheaper: spinach

Dried basil is more shelf-stable, while spinach adds nutrients.

Preheat the oven to a suitable temperature for baking the pizzas.

Take the garlic naan bread from Trader Joe's for the sun-dried tomato and goat cheese pizza.

Spread a little olive oil on the outside of the naan bread.

Sprinkle a little garlic salt on the naan bread if desired.

Add a couple of tablespoons of pasta sauce on top of the naan and spread it out.

Layer the Italian style cheese blend on top of the sauce.

Add big chunks of goat cheese on top of the cheese blend.

Place the pizza in the oven and bake until the edges are golden brown.

Prepare the barbecue chicken pizza using the Trader Joe's naan bread.

Drain the canned chicken and set aside.

Rinse off the cilantro and chop it up.

Remove the brown rind from the smoked gouda cheese and grate a small amount for the pizza.

Layer the barbecue sauce on the naan bread.

Add the drained chicken on top of the barbecue sauce.

Sprinkle the grated smoked gouda cheese over the chicken.

Add chopped cilantro on top of the pizza.

Bake the barbecue chicken pizza in the oven until done.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens