How to Make Naan Bread Pizza | Community Kitchen

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella has fewer calories while maintaining good meltability.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat, while salami is often cheaper.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be healthier with less sodium, while canned is budget-friendly.

fresh basil

🥗Healthier: dried basil

💰Cheaper: spinach

Dried basil is more shelf-stable, while spinach adds nutrients.

Preheat the oven to 425 degrees Fahrenheit.

Grab a cookie sheet (optional: line with parchment paper).

Place the naan bread on the cookie sheet.

Eyeball the pizza sauce and spread it on the naan bread, adding more if desired.

Add pepperoni slices on top of the sauce.

Sprinkle shredded cheese over the pepperoni, adjusting the amount to preference.

Place the naan pizza in the oven and bake for about 8 minutes.

Once the timer goes off, remove the naan pizzas from the oven and let them sit on the pan for a couple of minutes before transferring to plates.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens