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APEROL SPRITZ a modo mio

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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cuoredicioccolato.it
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Recipe Information

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Video-Specific Recipe

Aperol Spritz

Cultural Context

Originating from Italy, the Aperol Spritz is a refreshing cocktail that became popular in the 1950s. Traditionally enjoyed as an aperitivo, it embodies the Italian lifestyle of savoring moments with friends before a meal. Today, it is celebrated globally, especially during summer, as a symbol of relaxation and social gatherings.

ItalianITdrink
5 min
easy
1 servings
Servings4
Ghiaccio
Vino di Ananas 90 ml
Aperol fatto in casa 60 ml
Vino di Frutto del Drago 15 ml
Soda 30 ml
Fetta di Arancia

Aperol

🥗Healthier: Campari

💰Cheaper: orange liqueur

Campari offers a similar bitter flavor profile.

Prosecco

🥗Healthier: sparkling water

💰Cheaper: cheap sparkling wine

Sparkling water reduces calories while maintaining fizz.

1

Fill a glass with ice.

2

Pour in 90 ml of Vino di Ananas.

3

Add 60 ml of homemade Aperol.

4

Mix in 15 ml of Vino di Frutto del Drago.

5

Top with 30 ml of soda.

6

Garnish with a slice of orange.

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegan

Also Known As

SpritzAperol
Local Name: Aperol Spritz

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