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HOW TO MAKE AN APEROL SPRITZ 🍊

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Recipe Information

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Aperol Spritz

Cultural Context

Originating from Italy, the Aperol Spritz is a refreshing cocktail that became popular in the 1950s. Traditionally enjoyed as an aperitivo, it embodies the Italian lifestyle of savoring moments with friends before a meal. Today, it is celebrated globally, especially during summer, as a symbol of relaxation and social gatherings.

ItalianITdrink
5 min
easy
1 servings
Servings4
60 mils Aperol
90 mils Prosecco
soda water
orange wedge
ice cubes

Aperol

🥗Healthier: Campari

💰Cheaper: orange liqueur

Campari offers a similar bitter flavor profile.

Prosecco

🥗Healthier: sparkling water

💰Cheaper: cheap sparkling wine

Sparkling water reduces calories while maintaining fizz.

1

Take a stemmed wine glass.

2

Fill the glass with ice cubes.

3

Cut a wedge of orange.

4

Slide the orange wedge down the inside of the glass.

5

Pour 60 mils of Aperol into the glass.

6

Pour 90 mils of Prosecco into the glass.

7

Add more ice to the glass if desired.

8

Top up the glass with soda water.

Equipment Needed

stemmed wine glass

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

SpritzAperol
Local Name: Aperol Spritz

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