Chicken Kurma | Delicious Chicken Korma Recipe | Simple Chicken Korma Restaurant Style

yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: buttermilk

Low-fat yogurt reduces calories while maintaining creaminess.

cream

🥗Healthier: coconut milk

💰Cheaper: evaporated milk

Coconut milk adds a rich flavor with fewer calories.

cashews

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide similar texture and flavor at a lower cost.

chicken

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu or chickpeas offer a protein-rich vegetarian option.

Heat ghee and oil in a large pot over medium heat until shimmering.

Add sliced onions and cook until golden brown.

Stir in ginger garlic paste and cook for a minute.

Add marinated chicken and cook until browned on all sides.

Add water to cover the chicken and bring to a boil.

Reduce heat to low and simmer, covered, for 25-30 minutes.

Stir in yogurt, coriander powder, garam masala, and adjust seasoning with salt before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens