EASIEST BAKED CUSTARD RECIPE. 4 INGREDIENTS ONLY | YOGURT CAKE | GREYGLAMMA KITCHEN

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Mix greek yogurt and sugar together, adding sugar according to taste.

If using non-sugar greek yogurt, add eggs and mix very well.

Add cornstarch to the mixture.

Optionally, add lemon zest to the mixture.

Squeeze the parchment paper and grease the pan you're using.

Place the parchment paper inside the greased pan and grease the paper again to prevent sticking.

Pour the custard mixture into the pan.

Bake at 170 degrees Celsius for 45 minutes.

After baking, allow it to cool down; it will deflate but that's okay since it doesn't have baking powder or baking soda.

Remove the parchment paper and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens